Diving into butter choices can elevate your cooking—discover which type suits each recipe perfectly and why it matters.
Salted, Unsalted, or “Lightly” Salted: Which Butter for What Job?
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butter types
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Sweet‑Cream vs. Cultured Butter: Nutritional & Flavor Differences
The tempting differences between sweet-cream and cultured butter in flavor and nutrition will surprise you—discover which suits your culinary needs best.
