Culinary methods - Eat More Butter

Recipes & Culinary Uses

Sauté vs. Poach in Butter: Temperature Mapping

cooking butter at different temperatures

Understanding the temperature differences between sautéing and poaching in butter can elevate your cooking—discover the key ranges and techniques inside.

Diana
September 1, 2025

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Recipes & Culinary Uses

Fermented Garlic Butter: Umami‑Forward Topping in 24 Hours

With just 24 hours, unlock the secrets to making umami-rich fermented garlic…

Diana
September 1, 2025

Butter Basics

The Fast Fix for Gluten Development Problems

Unlock quick solutions for gluten development issues and learn how to troubleshoot your…

Jamie
September 1, 2025

Recipes & Culinary Uses

Sauté vs. Poach in Butter: Temperature Mapping

Understanding the temperature differences between sautéing and poaching in butter can…

Diana
September 1, 2025

Recipes & Culinary Uses

Dairy‑Free Butter Alternatives in Classic Recipes—Taste Comparison

Coconut oil, margarine, and nut spreads each bring unique flavors and textures to…

Diana
September 1, 2025